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Malones Butchery

Port Douglas

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Premium Brands & Products

Our products are made from premium quality cuts of meat. You can enjoy the taste and texture of our meat, which is carefully selected and processed by our experts. Whether you are looking for beef, pork, chicken, or lamb, we have the best options for you.

Welcome to Malone’s Butchery, your local source of quality meat products in Port Douglas. We are a family-owned and operated business that has been serving the community since 2010. Whether you are looking for beef, lamb, pork & chicken, we have it all at competitive prices. We also offer a range of deli items, sauces, marinades, and spices to complement your dishes. At Malone’s Butchery, we pride ourselves on our customer service and satisfaction. We are always happy to help you with your orders, catering needs, or special requests. Come and visit us today and see why we are the best butcher in town.

PORT DOUGLAS, QLD

Opening Hours

Monday to Friday 7am – 6pm
Saturday 7am – 4pm

Services

Sales in store.

Free home delivery to our Port Douglas & Mossman pensioners. Please call before 10am for same day delivery.

Contact

07 4099 4001

11-17 Macrossan St, Port Douglas

orders@malonesbutchery.com attention Port Douglas

Malones Butchery

4.4

review us on

Sue Hansford

08:58 08 Sep 23

Just like all the butchers I remember from ages ago, always friendly and helpful and knowledgeable 👌🏽thanks

Judy Hansson

03:27 02 Sep 23

Great service. Friendly team. Excellent variety of meats to choose.

Denise Scott

05:31 23 Aug 23

Great Service from Dillon - all the service from all the team is top shelf! In saying that their meet is excellent and they don’t charge to use a credit card or a bag 😉

Chuck Belveal

07:03 11 Aug 23

Absolutely the best butcher in Port Douglas. Quality products and friendly staff, highly recommend!

Conan Maestrom

23:18 21 Jun 23

Solid people. Fantastic meat. Great service. Wonderful knowledge.

Tony C

10:33 01 Jun 23

I purchased some thin beef sausages, very impressed...I also purchased a cut of fillet sourced from the Tablelands, reasonably marbled and thick cut. 4.5min each side in a low Webber bbq medium. I added some standard meat rub. This is hands down the best steak I've eaten in a long while. You can cook it how you like of course. It was juicy, tender and flavoursome - just great. Highly recommend this butcher.